Handmade mildly spiced chicken fritters served with Aling’s Dipping Sauce.
Spicy • Gluten Free
Handmade mildly spiced chicken fritters served with Aling’s Dipping Sauce.
Lightly battered shrimp tossed in spicy seasoning with onions, green and red bell peppers.
Savory and mildly spiced shrimp fritters served with Aling’s Dipping Sauce.
Golden brown fries tossed with our In-House Tangy, Sweet and Spicy Sauce.
Savory and mildly spiced vegetarian fritters served with Aling’s Dipping Sauce.
Velvety broth prepared with your choice of chicken or vegetables.
Prepared on a fiery tangy and mildly sweet Chilli Garlic Sauce with onions, celery, carrots and water chestnuts.
Sautéed with mixed vegetables in our Spicy Szechwan Sauce.
Lightly battered chicken tossed with onions, pneapples, green and red bell peppers in our own Sweet & Sour Sauce.
Tossed with our In-House Marinade with onions, green and red bell peppers. Add a zest with fresh lime or lemon juice.
Medley of garden fresh vegetables stir-fried with garlic and a hint of ginger root in our famed Szechwan Sauce.
Sautéed assortment of fresh vegetables and pineapples in our own Special Sweet & Sour Sauce.
Tossed in a fiery tangy and mildly sweet Chilli Garlic Sauce with fresh vegetables.
Crispy eggplant tossed in a Fiery Tangy and Mildly Garlic Sauce.
Tossed with onions, bell peppers, garlic and cilantro with our In-House Marinade. Garnished with fresh lime and lemon wedges.
Sautéed with our in-house marinade with onions, bell peppers, garlic and cilantro. Garnished with lime and lemon wedges.
Prepared in a fiery tangy and mildly sweet Chilli Garlic Sauce with onions, celery, carrots and water chestnuts.
Lightly battered shrimps tossed in Spicy Seasoning with fresh green chilies, onions and bell peppers.
Stir-fried with vegetables in a mildly spiced Garlic Black Bean Sauce.
Tossed with onions, pineapples, bell peppers in our own Sweet & Sour Sauce.
Sautéed with onion, bell peppers and our In-House Marinade. Add a zest with fresh lime or lemon juice.
Prepared in a fiery tangy and mildly sweet Chilli Garlic Sauce with onions, celery, carrots and water chestnuts.
Lightly battered fish fillet stir-fried with garlic, hint of ginger root and vegetables in a Spicy Szechwan Sauce.
Sautéed in a fiery tangy and mildly sweet Chilli Garlic Sauce with onions, celery, carrots and water chestnuts.
Prepared in a fiery tangy and mildly sweet Chilli Garlic Sauce.
Spicy • Gluten Free